HoneyTree’s all-natural, organic nectar from the Agave Plant is great for those who are looking for an organic sweetener. It comes from a native plant, and
Agave is a low glycemic index food. A low glycemic Index means that a food is more slowly absorbed by the body and does not cause the same rapid increase in blood sugar as table sugar.
The Agave plant is native to Mexico, and has a rich heritage of use as a sweetener by ancient cultures.
Organic Agave Nectar is 25% sweeter than sugar, so a little goes a long way. Natural sweetening properties and blending characteristics make Agave Nectar perfect for coffee, tea, smoothies, and other beverages. It is also a delicious topping for breads, toast, pancakes, and waffles.
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Recommended Links for Agave Nectar Recipes:www.101cookbooks.com/ingredient/agave%20nectarrawepicurean.net/agave-nectar-recipeswww.recipebridge.com/recipes/agave+nectar.html